Hamedan's Garlic achieves global recognition

The World Intellectual Property Organization (WIPO), a subsidiary of the United Nations based in Geneva, has recently granted a patent to the high-quality garlic produced in the west-central province of Hamedan.

Mohsen Masoum Alizadeh, the provincial tourism chief, announced this significant achievement, highlighting the potential it holds for agritourism prosperity in the region.

The official recognition of Hamedan Garlic by WIPO adds a prestigious intellectual property status to the renowned agricultural product.

With this global label, the region's garlic industry is poised to attract increased attention and demand from international markets. Farmers and producers can now leverage this distinction to promote their products on a global scale.

Hamedan's fertile lands and ideal weather conditions make it an ideal destination for agritourism.

The province boasts a diverse range of agricultural activities that visitors can experience firsthand.

Situated on a high plain, Hamedan experiences cool temperatures in August but becomes snow-covered and freezing from December to March.

Although the summer air may be hazy, a rare clear spring day reveals breathtaking views of the snow-capped Alvand Kuh (3580m).

For those who venture to Hamedan, there is much to explore and enjoy.

The city's commitment to preserving its cultural heritage, combined with its picturesque surroundings and welcoming locals, creates an unforgettable experience for all who visit.

Hamedan's recognition for its exceptional garlic production adds yet another reason to discover the hidden treasures of this remarkable city.

MM/FM